Microplane Professional Extra Coarse Grater

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Product Description
This professional extra coarse grater is perfect for grating cheddar and other semi-hard cheeses and vegetables
Amazon.com Review
The generous 2-1/2-by-5-inch cutting surface of Microplane’s durable extra course grater provides ample room for rapidly generating grated foods. Appropriate for soft or hard cheeses, create Mozzarella-covered pizza or Parmesan garnish from a single tool. Keeping fingers at a safe distance, hold shaver at an angle and run food in a downward motion over the grating plane. 35 razor-sharp blades, staggered on the arched cutting surface, cut effortlessly and resist clogging for continuous grating. A band of rubber encircling the bottom edge prevents slipping and provides stability. The stainless-steel handle features rounded edges for a comfortable hold, and finishes with a small metal loop to simplify storage. Measuring 13-1/2 by 3 by 1 inches, this tool carries a polished shine and is dishwasher-safe. To protect against dulling, cover cutting surface with accompanying plastic blade guard when not in use. --Amy Arnold
- Extra-course stainless-steel grater designed for hard and soft cheeses
- Arched grating surface features 35 razor-sharp cutting blades
- Handle constructed of stainless steel; loop enables hanging for easy storage
- Black protective cover slides into place when not in use
- Measures 13-1/2 by 3 by 1 inches; dishwasher-safe
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Microplane Professional Extra Coarse Grater Reviews
78 of 78 people found the following review helpful: ![]() By This review is from: Microplane Professional Extra Coarse Grater (Kitchen) This is the second Microplane grater that I have purchased, but the only 1 of the 2 that I would give a 5* rating to. The other grater was from the standard line not the professional line. With many kitchen items there are no significant differences between the two, but in this case it definitely matters! All Microplane graters use the same basic technology for cutting -- technology which was originally developed for the woodworking industry but that has adapted for exceptional service in the kitchen as well. The razor sharp laser cut grating head will make quick & easy work of cheese grating or citrus zesting (if you have the proper size). I would suggest when choosing a size of grater that you choose 1 size larger as the sizing tends to run on the small size. Now, what makes the professional so much better? Well, the standard line has 3 major/minor flaws: 1) the easy-grip rubber handle tends to capture water when washed, 2) the plastic molded frame... Read more 23 of 23 people found the following review helpful: ![]() Amazon Verified Purchase This review is from: Microplane Professional Extra Coarse Grater (Kitchen) This is really a terrific grater. It does the work of my standard box grater quite a bit faster and with less effort, plus it's a breeze to clean. The "extra coarse" version seems to produce grated cheese about as coarse as the coarsest side of the box grater, which is fine for my grating needs. I'm glad I purchased the Professional version for the reasons cited by a previous reviewer, although I now see Amazon has added a "non-professional" version that includes a safety cover. I don't think that was available six weeks ago. I still think the extra $2.50 is worth the more professional handle. It's so sharp that it even grates mozzarella without the cheese turning into a mushy substance that has to be cleaned off frequently while grating. As others have said about various Microplane graters in Amazon reviews, they're sharp! This isn't a criticism, but a caveat to be very careful. First thing I grated after unpacking it was my forefinger. It was... Read more 18 of 18 people found the following review helpful: ![]() By Amazon Verified Purchase This review is from: Microplane Professional Extra Coarse Grater (Kitchen) We had the Microplane rasp grater for a couple of years now and really liked it compared to "normal" graters. However, the rasp was a bit fine for hard cheeses sometime, and did not work real well for ginger (it excels in zesting fruits and grating nutmeg for baking). So we recently bought these two graters (this one and the coarse). They work great (mind the pun). The coarse is good for ginger and hard cheeses. The extra coarse is good for softer cheeses, like cheddar and mozzarella. The length and width of the grater is appropriate for grating over a pizza or skillet. The thoughtful touch is the rubber on the helper bar at the end. That lets you place the grater on a counter without too much slippage while grating. The graters a substantially sharper than "normal" graters, for better or worse. Mind yourself with these (or letting kids use them). I slipped with on and sheared the tip of my finger off (albeit cleanly). Good product,... Read more |
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